Thai noodle bar menu is a delicious and popular dish in Thailand, known for its rich flavors and variety. Here are some popular types of Thai noodle soup and the destinations where you can find them
1.TOM YUM
Tom Yum Noodle Soup This spicy and tangy soup is famous in Thailand and can be found throughout the country, especially in street food stalls in Bangkok.
2.Khao Soi
Khao Soi Originating from Northern Thailand, particularly in Chiang Mai, Khao Soi is a coconut curry noodle soup with a distinct flavor. It’s a must-try when visiting this region.
3.Boat Noodle Soup
Boat Noodle Soup (Kuay Teow Reua) These flavorful beef or pork noodle soups are famous in Bangkok’s boat noodle alley, Victory Monument, and other parts of Thailand.
4.Pad Thai
Pad Thai Noodle While Pad Thai is more commonly known as a stir-fried noodle dish, you can also find Pad Thai Noodle in various regions of Thailand.
5.Yen Ta Fo
Yen Ta Fo This pink-colored noodle soup is known for its unique fish-based broth and can be enjoyed in various regions, including Bangkok.
6.Kuay Teow Kua Gai
Kuay Teow Kua Gai A stir-fried noodle dish with chicken, popular in the bustling streets of Bangkok.
When you visit Thailand, be sure to explore both well-known destinations and local street food stalls to savor these delicious Thai noodles. Each region may offer its unique twist on these dishes, making your culinary journey in Thailand an unforgettable experience.
Thai cuisine is renowned worldwide for its bold and vibrant flavors that combine the perfect balance of sweet, sour, salty, and spicy elements. With its rich history and diverse cultural influences, Thailand has created a culinary heritage that delights the taste buds and leaves a lasting impression on anyone who indulges in its authentic dishes. Whether you’re a seasoned traveler or a curious food enthusiast, exploring the world of Thai flavors is an adventure you won’t want to miss.
In conclusion, experiencing authentic Thai flavors is a treat for all the senses. From the aromatic herbs and spices to the vibrant colors and diverse textures, Thai cuisine offers a harmonious blend of flavors that is both exciting and comforting. Whether you’re indulging in the bold street food or savoring a traditional home-cooked meal, the journey through the world of Thai flavors is a captivating adventure that will leave you craving for more. So, grab your chopsticks or a spoon and dive into the delightful world of authentic Thai cuisine.
Menu
A1. Thai stuffed chicken wings
£6.00
Deep-fried chicken wings, served with sweet chili sauce.
A2. Hoy Ob
£7.00
Stream fresh mussels with Thai fined herbs, lemongrass, and fresh sweet basil.
A3.Pla Muk Tod
£7.50
Marinate lightly battered squids served with sweet chili sauce.
A4. Yang
£7.50
Grilled marinated with choice of tiger prawn or squids, served with seafood sauce.
A5. Dumpling
£6.50
steam pork and prawn dumpling served with a sour sauce
1.Thai Basil Starter Selection
A selection of starters, suitable for 2 people.
Extra
£8.00pp
suitable for 2
£16.00
2.Gai Satay
£6.50
Marinate strips of barbecue grilled chicken fillets and served a peanut sauce.
2. Kanompang Naa Moo
£6.00
Minced pork and sesame on bread, served with sweet chili sauce.
4.Tod Mun Pla
£7.50
Thai fish cake made from our recipe of minced fish, blended with green beans, lime leaves, chili, and other spices, served with a sweet chili sauce.
5. Gung Hom Pha
£7.00
Marinate tiger prawns wrapped in pastry, served with a sweet chili sauce.
6.Gung Tempura
£7.00
Tiger prawns and onion ring in a light crispy batter served with a sweet chili sauce.
7.Por Pia Gai
£6.50
Thai spring rolls filled with minced chicken and mixed vegetable served with plum sauce.
8.Toong Tong
Golden parcels minced chicken and vegetables wrapped in wonton wrappers and deep-fried until crispy served with a sweet chili sauce.
9.Gradoog Moo
£7.50
Pork spare ribs coasted with our own special marinate and cooked until the meat almost falls off the bone.
